My recent escapade to Ocean Basket, Mall@Reds, left a lasting impression.
Hey, it’s just Chanzel here…
Amidst the late December evening, we embraced a serene atmosphere, opting for an outdoor seat, ensnared by twinkling lights and a gentle breeze. The staff, amiable and attentive, guided our experience, even our sweet, trainee waiter.
Choosing a tranquil Saturday evening in late December, the ambiance was not overly bustling, allowing us to savour the experience. Opting for an outdoor seat, we were greeted by friendly staff, and even our trainee waiter exuded sweetness and helpfulness.
To kick off the culinary exploration, we delved into my absolute favourite—sushi. The salmon roses were a burst of freshness and delight. Venturing into uncharted waters, we tried the oysters, which, though not entirely my preference, were decent. The accompanying tabasco sauce, a tad too spicy for my liking, left me yearning for a milder, creamier alternative.
Transitioning to the main course, a seafood extravaganza unfolded. From the crispiness of the famous fried fish and chips to the tenderness of the grilled calamari, each dish, including the fried calamari and Cajun fish, showcased well-balanced portions and delectable flavours. The fish boasted a delightful crisp exterior and a tender core, the calamari was succulent, and the chips were a symphony of crunch and seasoning. Every bite resonated with freshness and flavour.
The restaurant’s decor echoed its maritime theme, adorned with oceanic blues and charming touches like fish and boat paintings and basket lights suspended from the ceiling. The cozy ambiance seamlessly complemented our dining experience.
To elevate the occasion, we indulged in some champagne, and to my delight, they offered my favourite JC Le Roux bottle. A perfect accompaniment to the seafood, it added a touch of elegance to our feast.
Our satisfaction extended beyond the culinary delights. Despite the known price tag of oysters, our overall experience was deemed worthy. The commitment to hygiene was evident, with gloved cooks and sushi chefs, diligent table wiping, and regular table cleaning. The well-maintained bathrooms mirrored the overall commitment to cleanliness.
In summation, Ocean Basket exceeded expectations—a seafood haven offering a myriad of sushi styles, diverse fish selections, and a thoughtfully curated drinks menu. An ideal spot for a seafood extravaganza, embraced in the company of cherished ones.
